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Cooking in Cider Cooking in Cider Norah James

Cooking in Cider Cooking in Cider

Norah James

Published August 4th 2010
ISBN : 9781445510545
Paperback
66 pages
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 About the Book 

This early work is an interesting read for cookery enthusiasts and historians alike. A cookery book with a difference: You wont find in its pages how to make a suet pudding or how to fry fish and chips, but you will find many dishes that you mayMoreThis early work is an interesting read for cookery enthusiasts and historians alike. A cookery book with a difference: You wont find in its pages how to make a suet pudding or how to fry fish and chips, but you will find many dishes that you may previously have thought of as ordinary but which, with the help of cider, can take on a new and piquant flavour. Contents Include: Authors Note, Recipes, Drinks, Herbs and Flavourings, Growing Herbs and Their Storage, Cookery and Household Hints, Specimen Menus, Wines to Serve with Meals. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.